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Florentina – crispy baking the simple way

With Florentina, making delicious biscuits, muesli bars, Danish pastries, croissants, puff pastry or toppings for honey-almond cakes is child’s play – fast, easy and 100% reliable.

Simply mix almonds, nuts, seeds or muesli bar cereals with the ready-to-use Florentina powder, put it in the oven … and your crispy treats are ready to eat.

Florentina not only lends your biscuits a crunchy bite, but also a pleasing caramel flavour and a
wonderful sheen.

Advantages

  • Excellent coating properties when baking
  • Produces a wonderful sheen
  • Crispy, crunchy texture
  • Very versatile – can be used in many recipes

Applications

  • Use in bakeries and industrial baking factories
  • Biscuits
  • Honey-almond cakes
  • Cereal bars
Florentina - Schälchen

Product line

  • Florentina Mix
  • Florentina Low Trans
  • Florentina with honey
  • Florentina with kosher/halal certification
Florentina - Florentiner Vintageschale

We are happy to help

Interested in finding out more about the options that Florentina offers?
Simply call us or send us an e-mail. We would be happy to provide you with our expert advice.

Florentina - Bienenstich angeschnitten